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FOLLOW HERBAL ROOTS ON INSTAGRAM

New #blogpost #recipes and unravelings from my head.MyHerbal-Roots.com

Fall herb and baby greens salad layered with roasted squash, onions and carrots and dried cherries, pomegranate seeds and sheep feta- I used my new butter cinnamon salt (recipe up on the blog tomorrow for the salt)

A new fall salt has happened. And a new technique used.Buttery Flowery Cinnamon Fall Herb SaltThis and the butternut squash Bolognese and ricotta sage gnocchi recipe will be up in the blog by Monday.

Butternut Squash Pork Bolognese with Sage Ricotta Gnocchi and Buttery Flowery Cinnamon Herb Fall SaltOn the blog this Sunday. 😜

Black Truffle Whiskey Safe Caramel Upside Down Spice Cake

Instagram post 17866841555557064

Red and orange beet salts with lots of good stuff including these young and tender fennel seeds.kalamata olives and radicchio leaves among the good stuff.

Fresh beets up next.This one excited me fully!

It’s a #salt making day

This sultry little blackberry merengue pie (herbaceous and not overly sweet) that unraveled from my mind yesterday will be up in the blog soon along with some pondering a of evolving.

#heirloomtomatoes 🍅 with pesto chili oil and herbs

Herbs everywhere here in #kefalonia

FOLLOW HERBAL ROOTS ON INSTAGRAM

New #blogpost #recipes and unravelings from my head.MyHerbal-Roots.com

Fall herb and baby greens salad layered with roasted squash, onions and carrots and dried cherries, pomegranate seeds and sheep feta- I used my new butter cinnamon salt (recipe up on the blog tomorrow for the salt)

A new fall salt has happened. And a new technique used.Buttery Flowery Cinnamon Fall Herb SaltThis and the butternut squash Bolognese and ricotta sage gnocchi recipe will be up in the blog by Monday.

Butternut Squash Pork Bolognese with Sage Ricotta Gnocchi and Buttery Flowery Cinnamon Herb Fall SaltOn the blog this Sunday. 😜

Black Truffle Whiskey Safe Caramel Upside Down Spice Cake

Instagram post 17866841555557064

Red and orange beet salts with lots of good stuff including these young and tender fennel seeds.kalamata olives and radicchio leaves among the good stuff.

Fresh beets up next.This one excited me fully!

It’s a #salt making day

This sultry little blackberry merengue pie (herbaceous and not overly sweet) that unraveled from my mind yesterday will be up in the blog soon along with some pondering a of evolving.

#heirloomtomatoes 🍅 with pesto chili oil and herbs

Herbs everywhere here in #kefalonia

@2019 Ger-Nis Culinary & Herb Center

MY HERBAL ROOTS

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